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Wednesday, 7 August 2019

Technology @ Tamaki College - Mince Wrap

7.08.19
Cooking W/ Trina

Step 1 - Dice the onion and fry it with mince until it is cooked
Step 2 - Add 2 tablespoons of flour and 1/2 a cup of hot water , then stir for 5 minutes , take it off the heat
Step 3 - Get the pastry & cut it into 4 equal piece
Step 4 - Put the paper liner on the tray then lay the pastry onto the paper
Step 5 - Add the mince mixture onto the pastry then add another layer of pastry on the top
Step 6 - Get the fork and press it against each other to close it
Now put it in the oven on 200 degrees until golden brown.

ENJOY!

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